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Meet Your Local Portuguese Producers
We journeyed across the country to find producers who champion sustainability, protect rare varietals, and craft world class extra virgin olive oils. Now, meet the artisans behind your new favorite liquid gold.
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Meet Your Producers
Thinking small (batch), let's us think differently.
Most olive oil you find in the grocery store is blended from hundred of farms and often different regions, varietals, and even countries. This means you don’t know what you’re getting, or who is behind it. At Wildly Virgin, our small-batch approach let’s us be radically transparent about the true heroes behind each bottle. It’s how olive oil should be.


Alentejo, Portugal
Virgulino Neves
Tucked away in the wild northern stretches of Portugal’s Alentejo region—where rolling hills meet cork forests and black pigs roam—you’ll find Virgulino Neves. For 18 years, he’s been defying expectations with his land, which sits atop a sprawling “stone bench” once deemed too solid and unyielding for the olive trees to thrive...


Trás-os-Montes, Portugal
Joaquim Moreira
When you picture a Portuguese olive oil producer, Joaquim might not be what you expect. His roots aren’t in centuries-old farm traditions; they’re in Porto’s stylish clothing industry. Yet memories of working alongside his father as a child kept calling him back to the land. Determined to share that same sense of heritage and hands-on....


Ribatejo, Portugal
João Mendes
We first partnered with João Mendes for our inaugural small-batch olive oil release, and the response was nothing short of extraordinary. Born and raised in the Ribatejo region, João grew up among groves and presses—his family has been producing olive oil for four generations. Beyond crafting his own exceptional oils, he also operates the go-to mill...
Producer Map
Three regions. Three passionate producers.
