The Wild Press
All the latest on the wild world of Portuguese olive oil
The Wild Press
Introducing Bernardo Marchante
When we set out to find the finest Galega olive oil in the Alentejo, one name kept surfacing. Ask any local producer, any miller, any neighbor who makes the best,...
Introducing Bernardo Marchante
When we set out to find the finest Galega olive oil in the Alentejo, one name kept surfacing. Ask any local producer, any miller, any neighbor who makes the best,...
Introducing João Mendes
Meet João Mendes, Portugal’s first fully sustainable olive oil producer, crafting exceptional oils through innovation and zero-waste practices.
Introducing João Mendes
Meet João Mendes, Portugal’s first fully sustainable olive oil producer, crafting exceptional oils through innovation and zero-waste practices.
Introducing Joaquim Moreira
Meet Joaquim Moreira, who left fashion behind to craft remarkable organic olive oils in Trás-os-Montes, blending passion with eco-friendly practices.
Introducing Joaquim Moreira
Meet Joaquim Moreira, who left fashion behind to craft remarkable organic olive oils in Trás-os-Montes, blending passion with eco-friendly practices.
Introducing Virgulino Neves
Meet Virgulino Neves, an innovative Alentejo producer crafting exceptional olive oils, pressing olives within hours to capture peak freshness.
Introducing Virgulino Neves
Meet Virgulino Neves, an innovative Alentejo producer crafting exceptional olive oils, pressing olives within hours to capture peak freshness.